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| Any characteristic of a material that can be observed or measure without changing the composition of the substances in the material |
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| Any property that produces a change in the composition of matter |
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| The ratio of a material's mass to its volume |
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| The maximum amount of solute that normally dissolves in a given amount of solvent at a certain temperature |
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| the tendency of a liquid to keep from flowing; resistance to flowing |
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| The temperature at which a substance boils |
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| The temperature at which a substance changes from a solid to a liquid |
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| A change that occurs when a substance reacts and forms one or more new substances |
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| A change that occurs when some properties of a material change, but the substances in the material stay the same |
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the phase change in which a substance changes from a solid to a gas without changing into a liquid first
Example: Dry Ice |
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| The process that changes a substance from a liquid to a gas at temperatures below the substance's boiling point |
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| Water turning into a gas and bubbling |
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| A solid that forms and separates from a liquid mixture |
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| The smallest particles of an element |
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| A neutral group of atoms that are joined together by one or more covalent bonds |
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| A substance that cannot be broken don into simpler substances |
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| A substance that is made from two or more simpler substances and can be broken don into those simpler substances |
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| A type of mixture in which the substances are so evenly distributed that it is difficult to distinguish one substance in the mixture from another |
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| A type of mixture in which the parts of the mixture are noticeably different from one another |
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| A mixture that forms when substances dissolve and form a homogeneous mixture |
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| The energy an object has due to its motion |
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| A state of matter in which atoms have been stripped of their electrons |
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| A measure of how hot or cold an object is compared to a reference point |
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