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Terms-Ecological Relationships
Preeceville
16
Biology
11th Grade
10/23/2008

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Term
commensalism
(kuh-men-sul-iz-um)
Definition
A symbiotic relationship in which the symbiont benefits but the host is neither helped nor harmed. See Symbiosis.
Term
mutualism
(myoo-choo-ul-iz-um)
Definition
A symbiotic relationship in which both the host and the symbiont benefit
Term
parasitism
Definition
A symbiotic relationship in which the symbiont (parasite) benefits at the expense of the host by living either within the host (endoparasite) or outside the host (ectoparasite)
Term
predation
Definition
An interaction between species in which one species, the predator, eats the other, the prey.
Term
autotroph
(aw-toh-trohf)
Definition
An organism that obtains organic food molecules without eating other organisms. Autotrophs use energy from the sun or from the oxidation of inorganic substances to make organic molecules from inorganic ones.
Term
heterotroph
(het-ur-oh-trohf)
Definition
An organism that obtains organic food molecules by eating other organisms or their by-products.
Term
tertiary consumer
Definition
A member of a trophic level of an ecosystem consisting of carnivores that eat mainly other carnivores.
Term
trophic level
Definition
The division of species in an ecosystem on the basis of their main nutritional source. The trophic level that ultimately supports all others consists of autotrophs, or primary producers.
Term
secondary consumer
Definition
A member of the trophic level of an ecosystem consisting of carnivores that eat herbivores.
Term
primary consumer
Definition
An herbivore; an organism in the trophic level of an ecosystem that eats plants or algae.
Term
Example of comensalism
Definition
eyelash mites
Term
example of mutualism
Definition
Nitrogen fixing bacteria in alfalfa
Term
example of predation
Definition
lions eating water buffalo
Term
example of parasitism
Definition
tape worm in the digestive tract
Term
Food web
Definition
The elaborate, interconnected feeding relationships in an ecosystem.
Term
food chain
Definition
The pathway along which food is transferred from trophic level to trophic level, beginning with producers.
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