Term
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Definition
In Blender:
1/2 Cup Ice
2oz Light Rum
2 tbsp Cream of Coconut
1/2oz Fresh/Canned Pineapple
Blend until smooth
Garnish: Pineapple/Cherry
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Term
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Definition
In Blender:
1 Cup Ice
1 1/2oz Tequila
1/2oz Triple Sec
1/2oz Rose's Lime
3oz Sour Mix
Blend until smooth
Pour into SALTED GLASS
Garnish: Lime
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Term
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Definition
In a MIXER GLASS filled with ice:
2 tsp Sugar
2oz Lime Juice
Stir/Muddle
Fill glass with ice
1 1/2oz Tequila
1/2oz Triple Sec
Shake then strain into a salted glass Or, pour all into salted glass
Garnish: Lime
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Term
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Definition
In Mixing glass filled with ice:
1 1/2oz Tequila
1/2oz Triple Sec
1 Dash Rose's Lime
3oz Sour Mix
Pour all into salted glass
Or, strain into salted chilled glass
Garnish: Lime |
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Term
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Definition
In a MIXER GLASS:
1/2oz Sweet Vermouth
2-4 Dashes Angostura Bitters (optional)
3 1/2oz Rye Whiskey or Regular Whiskey
Stir and serve up
Or, pour all into short glass
Garnish: Lemon Twist/Cherry
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Term
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Definition
In Shot Glass:
(Float)
Amaretto
Splash of 151 Rum
Separate:
12oz Beer in chilled Mug
Process:
Light 151 layer, then drop into beer mug and have customer drink IMMEDIATELY.
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Term
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Definition
In Mixing Glass filled with ice:
2oz Vodka
1 tsp Horseradish
3 Dashes of Hot Sauce
3 Dashes of Worcestershire
1 Dash Lime Juice
3 Dashes of Celery Salt
3 Dashes of Pepper
1oz Clam Juice (optional)
1 Dash Sherry (optional)
1tsp Dijon Mustard
Fill with Tomato Juice
Pour between mixer/serving glass until thoroughly mixed.
Garnish: Lemon/Lime/Celery/Cocktail Shrimp/Cucumber
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Term
Mai Tai (Based on Brennecke's Recipe) |
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Definition
In Mixing Glass filled with ice:
1 1/2oz Dark Rum
1oz Newman's Own Mango Tango
1oz Pineapple Juice
1 1/2oz Light Rum
Garnish with a Pineapple & Orange Slice
MEASUREMENTS ARE ESTIMATED.
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Term
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Definition
In Blender:
3/4oz Frozen Orange Juice concentrate 1oz Peach Schnapps 1oz Vodka 1/2 cup Ice
Pour all into glass
Garnish: Orange or frozen Peach Slice
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Term
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Definition
In SERVING glass:
1 tsp Sugar
1oz lime juice
-Muddle/Stir
Fill over with ice
2oz Rum
Dash of Water
Shake and serve
Garnish: Lime |
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Term
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Definition
In Blender:
1 Cup ice
1 1/2oz Rum
1oz Triple Sec
1oz Lime Juice
1 tsp Sugar
Blend til smooth
GARNISH: Lime |
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Term
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Definition
In MIXING glass:
1 tsp Sugar
1oz Lime Juice
-Muddle/Stir
Fill glass over with ice
3 1/2oz Gin
Stir & Serve Up
Or, pour all into short glass
GARNISH: Lime
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Term
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Definition
In a MIXING Glass full of ice:
1/2 oz-1oz Vermouth
2 Dashes Orange Bitters (optional)
3 1/2oz Gin or Vodka
Stir & Serve up Or, pour all into short glass
GARNISH: Lemon Twist/Olives/Cocktail Onions |
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Term
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Definition
Same as before but leave out the vermouth, OR, Hand the customer the martini and tell them to look at the vermouth before the first sip. |
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Term
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Definition
In a TALL glass of ice:
1/2oz Each:
Vodka
Gin
Rum
Tequila
Triple Sec
Sour Mix
Shake and top with Coke
GARNISH: Lemon
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Term
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Definition
In a mixing glass full of ice:
1 1/2oz Whiskey (Crown preferred)
1 1/2oz Apple Pucker
1 1/2oz Cranberry Juice
Shake & Serve up
Or, pour all into short glass
GARNISH: Cherry
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Term
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Definition
In SERVING glass:
2 tsp Sugar
2oz Lemon Juice
1 tbsp Egg White
Fill with Ice then add:
2oz Gin
1 Dash Soda Water
Shake & Serve
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Term
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Definition
In a SERVING glass:
2 Lime Wedges
3-5 Mint Sprigs
1 tsp Sugar
2-4 Dashes Bitters (optional)
-Muddle
Fill ice to top add:
2oz Light Rum
Dash Soda Water
GARNISH: Lime & Mint
ROYALE: Add Champagne instead of Soda
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Term
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Definition
TALL glass of ice:
3/4oz Vodka/Orange Vodka
3/4oz Soco
3/4oz Amaretto
Dash of Sloe Gin or Grenadine
Fill to top with Prange Juice
Shake
GARNISH: Orange
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Term
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Definition
Tall glass of ice:
2oz Tequila
Fill to almost top with Orange Juice
Stick a LONG Spoon down to the bottom
1/2oz Grenadine down the spoon
GARNISH: Orange
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Term
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Definition
Tall MIXING glass of ice:
1tsp Sugar
1oz Lime Juice
-Mix
3 1/2oz Vodka/Citrus Vodka
Dash of Triple Sec
Dash of Cranberry Juice
Shake & Serve UP
Or, pour all into short glass
GARNISH: Lime
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Term
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Definition
Mixing Glass of ice:
Splash Vermouth or Apple Liqueur (optional)
4oz Apple Vodka
Strain & Serve UP
Or, pour all into short glass
GARNISH: Apple Slice
OR
Mixing Glass of Ice:
1/2oz Grangala or Cointreau
1/2oz Apple Pucker
3oz Vodka
Dash or Cognac/Brandy
Shake & Serve UP
GARNISH: Lime |
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Term
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Definition
Mixing Glass of Ice:
3 1/2oz Vodka/Apple Vodka
1/2oz Apple Pucker
Sour Mix (optional)
Shake & Serve UP
GARNISH: Cherry |
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Term
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Definition
Mixing Glass of Ice:
1/2oz Each:
Vodka/Citrus Vodka
Soco
Peach Schnapps
Apple Brandy
Orange Liqueur
OJ
Cranberry
Milk
Shake & Serve Up
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Term
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Definition
Mixing Glass of Ice:
1 tsp Sugar
1oz Lime Juice
-Stir/Muddle
Fill with Ice
3 1/2oz Vodka
-Stir
Shake & Serve UP
Or, pour all into glass
GARNISH: Lime
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Term
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Definition
Tall SERVING glass of Ice:
2oz Bourbon
1/2 oz Triple Sec
Dash Sour Mix (optional)
Fill With Sprite
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Term
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Definition
10-20 Fresh Mint Leaves
1 tsp Sugar
1/4 Cup Crushed or Shaved Ice
-Muddle
3oz Bourbon
1oz Soda Water
-Stir
Float 1/2oz Dark Rum on top (optional)
GARNISH: 3-4 Mint Leaves
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Term
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Definition
In a MIXING glass of ice:
1/2oz Sweet Vermouth
1-3 dashes of Bitters
2oz Scotch
Stir & Serve UP
Or, pour into short glass
GARNISH: Cherry/Lemon Twist
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Term
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Definition
Mixing Glass:
Heaping tsp Sugar
1/4 Cup Lemon Juice
-Stir
Dump into Tall Ice Glass
2oz Whiskey
Shake
2 Tsp worth of maraschino cherry juice
GARNISH: Cherry/Lemon |
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Term
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Definition
In Champagne Glass:
1/2 tsp Sugar or Sugar Cube
2 Dashes Bitters
Fill with Champagne
GARNISH: Lemon/Orange Twist
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Term
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Definition
In Wine glass 3/4 full of ice:
Fill 3/4 full of cabernet
Top with Soda water
GARNISH: Lime
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Term
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Definition
(Float)
1/2oz Kahlua (bottom)
1/2oz Baileys (middle)
1/2oz Triple Sec/Grangala/Cointreau (top)
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Term
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Definition
In a tall glass of ice:
1oz Light Rum
1oz Coconut Rum
1oz Amaretto
1 Dash Grenadine
FIll with Orange/Pineapple Juice
GARNISH: Lemon
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Term
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Definition
1 Heaping tsp Powdered Sugar
Lemon Juice
-Muddle
Fill glass with Ice
3 1/2oz Citrus Vodka
1.2oz Orange Liqueur
Shake & Serve Up
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