Term
1. Define gustatory receptors |
|
Definition
Distributed over the surface of the tongue and adjacent portions of the pharynx and larynx |
|
|
Term
|
Definition
Sensory structures, well protected from the mechanical stress due to chewing, for they lie along the sides of papillae |
|
|
Term
3. Which papillae have taste buds? |
|
Definition
Large circumvallate papillae, which form a V that points toward the base of the tongue |
|
|
Term
4. What are the 6 taste sensations? |
|
Definition
• Sweet • Salty • Sour • Bitter • Umami • Water |
|
|
Term
5. Where are the sensations tasted on the tongue? |
|
Definition
Salty-sweet: anteriorly Sour-bitter: posteriorly |
|
|
Term
6. What cranial nerves directly monitor taste buds? |
|
Definition
• Facial- (N VII) • Glossopharyngeal- (N IX) • Vagus- (N X) |
|
|
Term
7. What other cranial nerve helps with taste? |
|
Definition
|
|
Term
|
Definition
the chemical compound that makes chili peppers taste hot. It is a skin irritant to humans and animals, and can cause a burning sensation if applied to the skin. |
|
|