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Another way of saying “Nothing by Mouth” (Hint: NPO) |
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The collection bag must be kept _______ the bladder to prevent back flow and contamination of bladder. |
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-used to ensure patient safety -requires physicians order |
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What does A in AIDET stand for |
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What does I in AIDET stand for |
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What does D in AIDET stand for |
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What does E in AIDET stand for? |
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What does T in AIDET stand for |
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When taking a patient’s history what kind of question technique is best? |
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This type of questioning has to do with time
Ex: how did it start? What happened? When did it first trouble you? |
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Type of questioning ex: Have you ever experienced it before? Has it been continuous? Does it bother you all the time? |
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Type of question ex: Where does it hurt? Can you put your finger where it hurts the most? Does it hurt anywhere else? |
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type of question ex: What does it feel like? Sharp, stabbing pain? Dull ache? How severe is it? |
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Type of question ex: what seems to make it worse? When is it worse? Is it worse after meals? |
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Type of question ex: what has helped in the past? Does that still help? What seems to help now? Does the time of day make a difference? |
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We don’t restraint, we __________ |
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The inability to breathe when recumbent |
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When is body temperature lowest? |
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Normal oral temperature range |
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How does rectal temperature different from oral temperature? |
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How does axillary temperature differ from oral temperature? |
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Anything above 100.4° orally or 101.4° rectally |
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What is a fever orally or rectally? |
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And abnormally rapid pulse, greater than 100 bpm |
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An abnormally slow pulse, below 60 BPM |
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Which pulse point is at the base of the thumb on AP wrist |
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Which artery is lateral to esophagus? |
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Which pulse point is instep of foot? |
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Which pulse point is apex of heart? |
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What is the normal range of respiration? |
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What is the normal systolic pressure range? |
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What is the normal diastolic blood pressure range? |
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What is normal value range of the pulse oximeter? |
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What is the normal value of Creatinine in an adult? |
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Metabolite associated with muscle mass |
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BUN (blood urea nitrogen)’s normal value for an adult |
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BUN (blood urea nitrogen)’s normal value for ages over 60. |
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What’s the byproduct of protein metabolism? |
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Systolic: 140-159 mm Diastolic: 90-99mm |
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What are the hypertension ranges for stage 1 systolic and diastolic? |
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Systolic: 160mm or more Diastolic: 100mm or more |
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What are the hypertension ranges for stage 2 (systolic and diastolic)? |
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