Term
|
Definition
| THE ROOT'S FOOD IS STORED HERE. |
|
|
Term
|
Definition
THE PROCESS WHERE WATER EVAPORATES FROM THE LEAVES, AND MORE WATER MOVES UP THROUGH THE PLANT TO REPLACE LOST WATER |
|
|
Term
|
Definition
THE PART OF THE PLANT THAT SEPARATES THE PHLOEM FROM THE XYLEM |
|
|
Term
|
Definition
| TISSUE THROUGH WHICH WATER AND MINERALS FLOW UP THROUGH THE PLANT. |
|
|
Term
|
Definition
| ANYTHING IN THE ENVIRONMENT THAT PRODUCES A RESPONSE. |
|
|
Term
|
Definition
| A PLANT BENDING OR CURVING AWAY FROM A STIMULUS. |
|
|
Term
|
Definition
| SOMETHING THAT HELPS AN ORGINISM SURVIVE IN ITS ENVIRONMENT. |
|
|
Term
|
Definition
| THE OUTERMOST LAYER OF A ROOT, STEM OR LEAF. |
|
|
Term
|
Definition
| THREADLIKE PARTS OF CELLS ON THE SURFACE OF A ROOT. |
|
|
Term
|
Definition
| THE FOOD-MAKING PROCESS IN PLANTS. |
|
|
