Term
cardinal signs of inflammation |
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Definition
erythema, oedema, heat, pain and loss of function |
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Term
two phases of inflammation and time frames of each |
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Definition
1) vascular: occurs after 10-15 minutes 2) delayed |
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Term
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Definition
enzyme responsible for converting arachidonic acid into prostaglandins and their products |
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Term
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Definition
protects stomach lining and regulates blood platelets |
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Term
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Definition
triggers inflammation and pain |
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Term
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Definition
products causing fever as they interfere with the hypothalamus thermostat |
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Term
another name for anti-inflammatory drugs |
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Definition
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Term
effects of anti-inflammatories |
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Definition
inhibit biosynthesis of prostaglandin, pain relief (analgesic), reduce elevated body temperature (antipyretic) and inhibit platelet aggregation (anticoagulation) |
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Term
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Definition
inhibit biosynthesis of prostaglandin |
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Term
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Definition
relieve inflammation and pain |
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Term
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Definition
Ibuprofen (Motrin or Advil) and naproxen (Aleve) |
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Term
Name the 6 groups of first generation NSAIDs |
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Definition
1) salicylates 2) para-chlorobenzoic acid derivatives, or insoles 3) phenylacetic acids 4) propionic acid derivatives 5) fenamates 6) oxicams |
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Term
name the group that is a second generation NSAIDs |
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Definition
selective COX-2 inhibitors |
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Term
which NSAID group is aspirin |
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Definition
first generation: salicylates |
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Term
name 3 things that should not be consumed with aspirin |
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Definition
other NSAIDs, alcohol, diflunisal (silicate derivative) and various foods containing salicylates |
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Term
advantage of COX-2 inhibitors |
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Definition
do not effect stomach lining |
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Term
3 foods containing salicylates |
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Definition
raisins, prunes, licorice and spices (paprika, curry powder etc..) |
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Term
2 contraindications of aspirin |
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Definition
children less than 12 and elevated fever |
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Term
which condition may develop as a result of taking aspirin with fever |
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Definition
risk of developing Reye's syndrome (neurologic problems associated with taking aspirins for viral infections) |
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Term
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Definition
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