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Pharm Nutrition Support T3 Month 1 Week 2
Pharm Nutrition Support T3 Month 1 Week 2
36
Medical
Graduate
09/10/2018

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Term
What Are the Essential Nutrients
Definition
Not synthesized in the body in sufficient amounts. macronutrients and micronutrients
Term
Macronutrients/energy
Definition
• Protein = essential amino acids
• Carbohydrate (e.g., dextrose)
• Fat = fatty acids
• Water
Term
Micronutrients
Definition
• Electrolytes
• Vitamins
• Minerals
• Trace elements
Term
Dietary reference intakes (DRIs)
Definition
• Estimated average requirement (EAR)
• Recommended dietary allowances (RDAs)
• Adequate intake (AI)
• Tolerable upper limit (UL)
Term
Estimated average requirement
Definition
Adequate to meet the needs of 50% healthy individuals of specific age and sex. no clinical utility
Term
Recommended dietary allowances
Definition
Same as EAR but
a) 97–99% of population, and b) additional physiologic conditions (e.g., pregnancy, lactation) except in infants <1 year old
clinical utility: Commonly used to determine essential nutrient requirements
Term
Adequate intake
Definition
When RDA is not determined:
– Infants <1 year old
– Certain nutrients
clinical utility: Commonly used with RDA
Term
Tolerable UL
Definition
Highest level unlikely to pose a risk (data when available)
clinical utility: toxicology
Term
Total energy macronutrient requirement
Definition
resting + activity energy
expenditure = 20–30 kcal/kg/day
Term
Water macronutrient requirement
Definition
1 mL/kcal expenditure = 20–30
mL/kg/day
Term
Protein macronutrient requirement
Definition
0.8 g/kg/day or 15% of total kcal/day
Term
carbohydrate macronutrient requirement
Definition
50% of total kcal/day
Term
fat macronutrient requirement
Definition
35% of total kcal/day
Term
Malnutrition types
Definition
• Primary = marasmus
• Secondary = kwashiorkor +/- marasmus
Term
Certain diseases, conditions, and sequelae of surgeries that can cause malnutrition
Definition
• Hepatic and/or renal failure
• Beriberi
• Chronic pancreatitis or pancreatectomy
Term
medicxations that can cause malnutrition
Definition
• Isoniazid
• Warfarin
Term
[image]
Definition
[image]
Term
Which is defined as adequate to meet needs of 50% healthy individuals of specific age and sex?
Definition
Estimated average requirement (EAR)
Term
Marasmus
Definition
• Metabolism: fat >>> carbohydrate and proteins
• Associated with end-stage cachexia
• Starved appearance
• Tricep skinfold (TSF) <3 mm
• Body mass index (BMI) <18.5 kg/m2
Term
Kwashiorkor
Definition
• Metabolism: carbohydrate and proteins >>>> fat
• Associated with critical illness
• Well-nourished appearance:
TSF >3 mm and BMI >18.5 kg/m2
• Edema
• Hypermetabolic states: sepsis, extensive trauma, and burns
Term
risk factors for malnutrition
Definition
[image]
Term
A 20-year-old male patient was just admitted to the surgical intensive care unit after extensive trauma from a multiple vehicle accident on interstate highway 95. He appears well-nourished, and his baseline BMI = 32 kg/m2. He has new-onset edema. This is
Definition
Kwashiorkor
Term
Goals of nutrition support
Definition
• Support during systemic response to inflammation during critical illness
• Provide adequate nutrition during illness or injury recuperation
Term
Specialized Nutritional Support SNS indication
Definition
impaired ability to ingest or absorb adequate nutrients
• Intubated on mechanical ventilation
• Dysphagia
• Gastric cancer
• Hyperemesis gravidarum
Term
Enteral nutrition (EN)
Definition
feeding tube
Term
Parenteral nutrition (PN)
Definition
bloodstream
Term
Total PN (TPN)
Definition
feeding through PN exclusively
Term
Timing of SNS
Definition
• Preexisting nutritional status
• Severity of systemic response to inflammation
• Anticipated clinical course
• Permissible time for NPO* before SNS initiation: 0–7 days
*Note: NPO = nil per os = nothing by mouth
Term
EN vs. PN
Definition
• Primary advantage of PN over EN: greater customization
• Remove any essential nutrient
• Addition of medications within bag
• Overall: EN is preferred over PN
• Less severe complications and risk for
mortality
• Benefits from GI tract stimulation
Term
Complications of EN
Definition
• Pneumothorax (rare)
• Aspiration
- Gastric feeding
Management:
- Elevate head of the bed to 30 degree, post-
pyloric insertion, continuous infusion vs. “cycled,”
and/or anti-nausea medications
• Diarrhea
- Osmolality of formula
- Other causes (e.g., infection) Management: change formula, antidiarrheal, and/or antimicrobial medications
• Catheter occlusion
Management: medication-managed and/or exchange line
• Hyperglycemia (diabetics only) Management: change formula and/or insulin
• Fluid overload
Management: limit to 20 mL/kg/day and/or continuous infusion vs. “cycled”
Term
Complications of PN
Definition
• Pneumothorax
Management: training and radiograph confirmation
• Catheter and bloodstream infections - Mortality: 12–25%
Management: dedicated line and/or antimicrobial
medications
• Catheter occlusion and thrombosis
Management: medication-managed and/or exchange
line
• Hyperglycemia (even in non-diabetics)
Management: ↓ dextrose content and/or insulin
• Fluid overload
Management: limit to 20 mL/kg/day and/or continuous infusion vs. “cycled”
Term
Benefits of EN on GI Tract
Definition
-Supports gut function
• Release of IgA antibody
• Secretion of GI hormones
• Maintains enteric barrier against enteric bacteria
Term
Which of the following complications is exclusively associated with parenteral nutrition?
Definition
Hyperglycemia in nondiabetics
Term
Nutrition support pharmacist determined to start patient on Osmolite 1.5 for a 70 kg (BMI = 21 kg/m2) well-nourished patient, with goal kcal of 25 kcal/kg/day, through a continuous NGT infusion
Definition
a) Kcal/day requirement 70 kg x 25 kcal/kg/day = 1,750 kcal/day
b) Fluidrequirements=1mLper1kcal,therefore1,750 mL/day
c) Osmolite1.5=1.5kcal/mL,therefore1,750kcal/day÷ 1.5 = 1,166 mL/day of Osmolite
d) Add 584 mL of water (1,750 – 1,166 mL) to Osmolite
e) Infusion rate of Osmolite:1,166mL/day÷24hours= 48.5 mL/hour
Term
Nutrition support pharmacist determined to start patient on PN for a 70 kg (BMI = 21 kg/m2) well-nourished patient, with goal kcal of 25 kcal/kg/day, through a continuous IV NGT infusion through a total nutrient admixture (TNA) bag
Definition
a) Kcal/day requirement 70 kg x 25 kcal/kg/day = 1,750 kcal/day
b) Fluidrequirements=1mLper1kcal,therefore1,750 mL/day
c) AA,lipid,anddextroserequirements
AA: 1,750 kcal/day x 0.15% 262.5 kcal = ~250 kcal/day Dext: 1,750 kcal/day x 0.5% = 875.5 kcal = ~900 kcal/day Lipid: 1,750 kcal/day x 0.35% = 612 kcal = ~600 kcal/day
d) Convert requirements to grams/day:
AA: ~250 kcal/day ÷ 1 g/4kcal = 62.5 g/day Dext: ~900 kcal/day ÷ 1 g/3.4 kcal = 264.7 g/day Lipid: ~600 kcal/day ÷2 kcal/mL = 300 g/day
e) Convert g/day to %:
AA: 62.5 g/day ÷1,750 mL x 100 mL/g = 3.5% Dext: 264.7 g/day ÷1,750 mL x 100 mL/g = 15% Lipid: 300 g/day ÷1,750 mL x 100 mL/g = 17%
Term
Take-Home Messages
Definition
• Essential nutrient requirements • DRIs
• Determinant factors (e.g., malnutrition)
• Marasmus and/or kwashiorkar • Current illness, TSF, BMI
• Overall: EN is preferred over PN
• Less severe complications and risk for
mortality
• Benefits from GI tract
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