Term
Iron deficiency occurs in: |
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Definition
children age 12-36 months, teen girls, and women in child-bearing years |
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Term
Vitamins most often consumed in less than appropriate amounts by preschool and school-aged children: |
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Definition
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Term
What are interventions used to determine dietary history? |
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Definition
24-hour recall of food and liquid
3-day record
food frequency records |
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Term
What do you assess for nutrition in a clinical assessment? |
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Definition
skin
hair
teeth
gums
lips
tongue
eyes |
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Term
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Definition
poor skin turgor, absence of tears,
dry mucous membranes,
wt loss (5-15%), depressed fontanel,
decreased urinary output,
decrease specific gravity |
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Term
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Definition
Measurement of ht, wt, head circumference, proportion, skinfold thickness, arm circumference |
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Term
What can you measure to determine past nutrition? |
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Definition
height
head circumference
weight
skinfold thickness
arm circumference |
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Term
What does arm circumference measure? |
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Definition
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Term
What does skinfold thickness measure? |
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Definition
the body's fat content
1/2 body's fat content is under the skin |
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Term
What are signs of iron deficiency? |
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Definition
anemia, pale conjunctiva, pale skin color, brittle nails, atrophy of papillae of tongue, thyroid edema |
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Term
What are food sources for iron? |
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Definition
iron fortified formula
infant high-protein cereal
infant rice cereal
liver, beef, pork, eggs |
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Term
What foods do you eat to get Vitamin B2 (riboflavin)? |
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Definition
prepared infant formula
liver
cow's milk
cheddar cheese
enriched cereals
green leafy veggies |
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Term
What foods do you eat to get vitamin A? |
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Definition
liver
sweet potatoes
carrots
spinach
peaches
apricots |
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Term
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Definition
strawberries
oranges, o.j.
tomatoes
broccoli
cabbage
cauliflower
spinach |
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Term
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Definition
meats (liver)
cereals (wheat and corn)
yeast, soybeans, peanuts
tuna, chicken
bananas |
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Term
Where should milk be stored? |
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Definition
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