Term
General characteristics of Non-Fermenting Gram Negative Bacteria |
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Definition
Strict aerobes Non-spore forming Carbs not used or oxidized Do not acidify butt of TSI |
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Term
Non-Fermenting Gram Negative Bacteria use what metabolic pathways for glucose degradation? |
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Definition
Embden-Meyerhoff (glucose degradation no oxygen) Entner Douderoff (Use oxygen for glycolysis) Hexose monophosphate shunt (organisms grow better without oxygen but can grow with it) |
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Term
Clues that an organism is a Non-Fermenting Gram Negative Bacteria |
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Definition
Lack of glucose fermentation Positive cytochrome oxidase Fails to grow on MAC Additional tests (Motility and flagellar arrangement. Pigment production. Nitrae reduction. Indole production. Amino acid decarboxylation) |
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Term
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Definition
Used as oxidation fermentation media. Contains low peptones and high carbs along with bromthymol blue as a pH indicator |
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Term
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Definition
If organism posses enyme cytochrome oxidase it can oxidize tetramethyl-p-phenylenediamine dihydrochloride to indophenol (Colored product) |
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Term
Cytochrome oxidase: Plate method |
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Definition
Flood plate with reagent. Look for purple color development within 30 secs |
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Term
Cytochrome oxidase: Filter Paper Method |
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Definition
Smear loop of orgnaism onto filter paper that is impregnated with reagent and look for purple color development within 30 secs |
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Term
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Definition
Pseudomonas aeruginosa- Pos within 3 secs Pasteurella multocida- Pos after 30 secs E. coli- Neg after 30 secs |
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Term
What media enhances the formation of pyocyanin? (pigment) |
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Definition
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Term
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Definition
Tech agar with addition of cetrimide to inhibit growth of non PSA species |
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Term
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Definition
Classifies organisms based on the organisms' ability to utilize glucose, oxidase reactions and the ability to grow on MAC |
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Term
Alcaligenes characteristics |
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Definition
Oxidase- Pos Growth on MAC- Pos Motility- Pos with peritrichous flagella |
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Term
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Definition
Inhabits soil and water Opportunistic pathogen Isolated from blood, sputum and urine Has a fruity odor |
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Term
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Definition
Inhabits soil and water Causes nosocomial pneumonia, bacteremia and meningitis Strong glucose and xylose oxidizer |
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Term
Flavobacterium meningosepticum (Family Cytophagaceae) |
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Definition
Involved in nosocomial infections (especially in infants) Epidemics reported in hospital nurserues Both blood and CSF cultures are positive |
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Term
Flavobacterium indolgenes |
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Definition
Cause nosocomial pneumonia seen in ICP's |
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Term
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Definition
Characteristic fruity odor, similar to A. faecalis |
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Term
Classification systems of Pseudomonadaceae |
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Definition
Gilardi- Based on phenotypic characteristics divided into 7 major groups Palleroni- Based on RNA studies, divided into 5 groups |
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Term
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Definition
Fluorescent group Produce water soluble pigment that fluoresces under UV light= pyoverdin |
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Term
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Definition
Member of the rRNA Group 1 Only member to produce pyocyanin a pigment that turns colonies green Burn wounds, cystic fibrosis patients, acute leukemia, swimmer's ear |
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Term
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Definition
Subgroup of rRNA 1. Soil denitrifiers that grow anaerobically. (Include ps. stutzeri whose colonies occur in soil and water and adhere to media and have a wrinkled appearance |
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Term
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Definition
Pseudomallei group Known as the Burkholderia (resistant to polymixin B and colistin) |
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Term
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Definition
Cause of glanders in horses Accidental in humans |
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Term
Burkholderia pseudomallei |
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Definition
Causes meloidosis (disease with prulent inflammation of mucus membranes and nodiles on skin which causes ulcers) |
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Term
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Definition
Phytopathogen- causes onion bulb rot in plants and foot or jungle rot in humans Cause of pneumonia in cystic fibrosis patients |
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Term
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Definition
Not clinically significant |
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Term
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Definition
Diminuta group 2 species are ps. dimunuta and ps. vesicularis Pathogen in ICP's |
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Term
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Definition
Only organism is Stenotrophomonas maltophilia (used to be xanthomonas or ps. maltophilia) Causes nosocomial infections, especially pneumonias |
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Term
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Definition
Have a faint blue tinge on MAC |
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Term
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Definition
Causes nosocomial infections and is saccharolytic but definitive identification is made based on the rapid production of acid from lactose oxidation |
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Term
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Definition
Assacharolytic Biochemically inert Rarely causes disease in humans |
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Term
Differentiate Moraxella from M. cattharalis |
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Definition
Penicillin elongation test |
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Term
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Definition
Causes eye wounds, corneal ulcers and respiratory infections |
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Term
Most commonly isolated Non-Fermenting Gram Negative Bacteria in ranked order |
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Definition
1. Pseudomonas aeruginosa 2. Acinetobacter baumanni 3. S. maltophilia 4. Burkholderia cepacia 5. Flavobacterium meningosepticum |
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Term
Non-Fermenting Gram Negative Bacteria that are OXIDASE NEGATIVE AND NON-MOTILE |
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Definition
A. bamanni A. lwoffi B. parapertussis B. pertusis |
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Term
Non-Fermenting Gram Negative Bacteria that are OXIDASE NEGATIVE AND MOTILE |
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Definition
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Term
Non-Fermenting Gram Negative Bacteria that are OXIDASE POSITIVE AND NON-MOTILE |
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Definition
Flavobacterium spp Moraxella spp |
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Term
Non-Fermenting Gram Negative Bacteria that are OXIDASE POSITIVE AND MOTILE |
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Definition
Pseudomonas spp Alcaligenes spp B. bronchiseptica |
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Term
B. pertussis and B parapertussis |
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Definition
Require special media to grow |
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Term
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Definition
Do not grow on MAC Require increased CO2 and humidity May take 5-7 days to grow on BAP |
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Term
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Definition
Used for Bordetella.Prepared from potatoes which provide a high starch content that neutralizes toxic material in the specimen. Also contains sheeps blood. |
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Term
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Definition
Use for Bordetella. Contains charcoal, horse blood cephalexin and amphotericin B |
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Term
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Definition
Causes pertussis (whooping cough) Acquired through droplet infection and is highly contagious Infection can be treated by erythromycin |
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Term
Best specimen for Bordetalla pertussis |
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Definition
Nasopharyngeal swab which then can be used for a direct fluorescent antibody test or a culture test. |
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