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Micro ch.5
Microbial Metabolism
19
Biology
Undergraduate 2
09/27/2009

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Term
METABOLISM
Definition

sum of chemical reactions w/in living organism.

 

chem. reactions that:

-produce energy (ATP)

-utilize energy

 

Term
CATABOLISM
Definition

degradation

 

-complex to simple by breaking bonds

-releases energy, makes ATP

Term
ANABOLISM
Definition

synthesis

 

-simple to complex, make bonds

-required energy, use ATP

Term
METABOLIC TYPES
Definition

classified by source of carbon and energy.

 

-Autotrophs:photoautotrophs and chemoautotrophs

-Heterotrophs: photoheterotrophs and  

                       chemoheterotrophs

Term
AUTOTROPHS
Definition
inorganic carbon source (CO2)
Term
PHOTOAUTOTROPHS
Definition

light energy source (photosynthetic).

 

ex. Cyanobacteria, algae, and plants

Term

CHEMOAUTOTROPHS

(chemolithotrophs)

Definition

anaerobic bacteria (aerobic respiration).

 

ex. hydrogen, sulfur, iron, and nitrifying bacteria

Term

HETEROTROPHS

(organotrophs)

Definition
use organic molecules as carbon source.
Term
PHOTOHETEROTROPHS
Definition

use light as energy source (photosynthesis).

 

ex. green and purple nonsulfur bacteria

Term
CHEMOHETEROTROPHS
Definition

organic molecules oxidized for energy and carbon.

 

ex. pathogenic microorganisms, break down host substances

Term
SAPROPHYTE vs. PARASITE
Definition

Saprophyte: dead organic matter.

 

Parasite: living organic matter.

Term
ENZYMES
Definition

biological catalysts that speed up rate of chemical reactions w/out being permanently altered.

-protein

- -ase

Term
ENZYME COMPONENTS
Definition

Holoenzyme: whole

    a) apoenzyme=protein

    b) coenzyme=nonprotein, form vitamins

          NAD+, NADP, FAD, electron carriers

Term
ENZYME MECHANISM OF ACTION
Definition

-Active site= substrate attaches

-Specific= determined by active site shape (3D protein structure, lock and key)

-Lowers energy of activation or reaction

Term
CONDITIONS AFFECTING ENZYME ACTIVITY
Definition

-Optimal temp and pH narrow range

-Temperature: high=denaturation (unfolds structure) low=freezing (loss of conformational plasticity

-Osmolarity and pH: too high or low causes denaturation of protein enzymes

Term
FEEDBACK INHIBITION
Definition

-End product turns off reactions

    -Allosteric inhibitors

Term
REDOX REACTIONS
Definition

-Oxidation: loss of electrons

-Reduction: gain of electros

-energy of the electron is transferred, coupled reactions

Term

OXIDATION

(Catabolism)

Definition

-nutrients oxidized

-break bonds, electrons and their energy lost

-energy electrons and hydrogen transferred to NAD carrier

-used to make ATP

Term
REDOX
Definition

-Oxidation: electrons lost with H+

-Reduction: energy and electrons and H+ transferred to NAD carrier which gets reduced

 

NAD oxidized <---> NADH reduced

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