Term
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Definition
Scallops, Beschamella, white fish, shrimp, tomato-basil sauce |
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Term
What type of white fish do we use? |
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Definition
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Term
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Definition
Mushrooms, Roasted red peppers, green peas, broccolini, zucchini, yellow squach, fresh herbs |
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Term
What is the fresh herb blend? |
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Definition
Parsley, Oregano, Rosemary, Thyme |
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Term
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Definition
Heavy cream, bread crumbs, 5 cheese blend |
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Term
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Definition
FARMS
Frontina
Asiago
Romano
Mozzarella
Smoked Provolone |
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Term
Scampi Pastini
How many Prawns? |
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Definition
Sherry, Lemon Juice, Butter, Prawns, Basil
7 Prawns |
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Term
Tortalini Gorgonzola
How many each portion (oz?)
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Definition
Spinich, Fresh tomatos, gorgonzola and parmason, garlic and cream
7 oz |
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Term
Farfalle with Asparagus and Lemon
Farfalle? |
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Definition
Lemon, Cream, Pistachios, Asparagus
Bowtie Pasta |
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Term
Artichoke Chicken Salad
What kind of dressing?
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Definition
Chicken, Artichoke Hearts, Roasted Red Peppers, Olives, Feta
Roasted Tomato Vinaigrette |
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Term
Orecchiete with Greens, Lemon, and Parmesan
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Definition
Broccolini, Toasted Hazelnuts, Arugula, Cherry Tomatoes |
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Term
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Definition
A cross between broccoli and kai lan (Chinese broccoli).
It is sweeter than broccoli, smaller florets and longer thin stalks.
Flavor of broccoli and asparagus |
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Term
Butternut Squash Ravioli
Herb in this dish? |
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Definition
Hazelnuts, Brown butter sauce, parmesan, ravioli
Sage |
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Term
Pesto-parmesan Bread
What is the side and portion of the side that is served with thies, what is the set up? |
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Definition
Pesto, Parmesan, Baguette
1 large ramekin or marinara 3/4 full on doily---bread is placed around the ramekin. |
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Term
Caprese salad
How many sun-drued tomatoes are on a small? Large? |
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Definition
Sun-dried tomato, tomato slices, kalamata olives, fresh mozzarella, basil
Small=4-6
Large=10 |
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Term
Caesar Salad
2 ingredients in this salad that contians gluten? |
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Definition
Parmesan, romaine, croutons, Caesar Dressing
Croutons, Worcestershire Sauce in dressing |
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Term
Gamberetti
2 preparation factos that will very negatively affect this dish? |
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Definition
Fresh Mozzarella, Basil, Grilled Tomatoes, Garlic, Prawns, Spicy Prawn Mix
Cooking over high heat and not mixing the spicy prwn mix |
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Term
Spaghetti and Spicy Sausage
How many ouncses are in a portion of sausage?
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Definition
White mushrooms, roasted red peppers, crushed tomatoes, crumbled Itailian Sausage
2.5 oz |
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Term
Kid Salad
What plate is it served on? |
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Definition
Romaine, cucumber, ranch
Round Plate, same one for Tiramisu. |
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Term
Zuccati
What three types of mushrooms are in the Wild Mushroom Mix? |
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Definition
Rosemary, Spinach, Cream, Wild Mushrooms, Butter Squash
Portobello, Cremini, White mushrooms |
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Term
Alfredo
Which two ingredients are left out of the Kids verson of this dish? |
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Definition
Black Pepper, Heavy Cream, Parmesan, Garlic
Black Pepper and Garlic |
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Term
Roma
Name the two types of garlic in this dish |
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Definition
White mushrooms, sundried tomatoes, garlic, heavy cream, chicken
fresh garlic and roasted cloves of garlic |
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Term
Chicken Marsala
Describe Marsala |
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Definition
Chicken, Artichoke hearts, fresh herbs, tomatoes, Mushrooms, Marsala
Wine produced in the region surrounding the Itailian City of Marsala in Sicily..... Fortified wine with savory nutty and sherry-like flavors. |
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Term
Orecchiete with Itailian Sausage
What is the prep on the Broccolini? |
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Definition
Broccolini, Cherry Tomatoes, Arugula, Crumbled Sausage, Garlic
Chopped
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Term
Carbonara
How many peas go into this dish? |
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Definition
Bacon, Peas, Heavy cream, Black pepper, Garlic
15 peas |
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Term
Steamed Clam Appetizer
How many Clams? |
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Definition
Shallot, white wine, lemon juice, garlic, clams
20 |
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Term
Antipasto Platter
Salad dressing on greens? |
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Definition
Eggplant spread, fresh mozzarella, sopresetta, mortadella, olives, mixed greens, provolone
Balsamic vinaigrette |
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Term
Tuna White Bean Salad
What are the 5 ingredients in the white bean mix? |
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Definition
Rosemary, Red Wine viegar, Lemon guice, white bean mix, tuna
Celery, Capers, Red Onion, Parsley, and Red Bell pepper |
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Term
Bistro Salad
How many diced tomatoes on a small? Large? |
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Definition
Bacon, Crouton, Egg, Tomato, Gorgonzola Dressing, Mixed greens
Small= 5-6
Large= 10-12 |
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Term
Grilled Asparagus Salad
What is the dressing? |
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Definition
Hazelnut, egg, arugula, asparagus
Sherry Vinaigrette |
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Term
Vegetable Lasagna
What are the ingredients in a Bechamel Sauce? |
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Definition
Beschamella, Marinara, Portobello and white mushrooms, leeks, spinach, yellow squash and zucchini
milk, half and falf, flour, butter |
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Term
Kids Mac and Cheese
What is the garnish? |
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Definition
Cream, Cheddar Cheese
Pinch of chedder |
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Term
Vongole
What is the Garnish? |
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Definition
White wine, lemon juice, fresh clams, clams with juice, fresh herbs, butter garlic
Parsley
(NO CHEESE) |
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Term
Misto Mare
How many clams?
How many prawns
How much fish? |
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Definition
Prawns, Seasonal Fish, Fresh Clams, White wine, Butter, Garlic, Lemon juice
6-8 clams
4 Prawns
2oz of fish |
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Term
If guests complain that Misto Mare is overcooked, What will you ask your cook to do? |
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Definition
Be sure to cook the clam first |
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Term
Is butterflying the shrimp just enought to remove the vein is enough? |
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Definition
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Term
What is the garnis on the Scampi? |
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Definition
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Term
Which string Pasta dish does not come with parmesan? |
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Definition
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Term
Name the meats on the antipasto Platter and how many slices of each go on this appitizer |
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Definition
Mortadella and Sopresetta
5 slices each |
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Term
How many spoons do you serve to a pary of 4 sharing the scampi? |
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Definition
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Term
What type of plate do you serve to each gues sharing an Antipasto Platter? |
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Definition
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Term
What 3 questions mus ta server ask when a Pellegrino is orderd? |
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Definition
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Term
What cheese is served on the Turkey sandwich?
What cheese is served on the Portobello? |
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Definition
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Term
Which sausage is spicer?
Sweeter?
Fennel Flavor?
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Definition
Crumbled= Spicy
Sliced=Sweeter
Crumbles= Fennel |
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Term
What tool should be used to cute the fennel?
What is the size of the silced on the fennel?
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Definition
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Term
What is the herb on Zuccati |
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Definition
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Term
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Definition
Vegetable Lentil
Italian Vegetable
Red Pepper Tomato |
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Term
What noodle is served with the kids mac and cheese? |
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Definition
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Term
Describe specifically what the kids pizza bread is served with |
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Definition
Small 1 oz Romaine and Ranch Salad with 3 cucumbers |
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Term
How many ounces is one schoop of gelato |
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Definition
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Term
How many ounces is one scoop of gelato?
What flavor gelato is served with Tartufo upon request?
How many dollops of whipped cream are served with a Tartufo? |
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Definition
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Term
Is the cocoa powder on the Tiramisu thick and reach all the way to the end of the plant? |
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Definition
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Term
List the 5 veggies in the side of sauteed vegetables |
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Definition
mushrooms
Succhini
yellow squash
broccolini
tomato |
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Term
How many pieces of baguette bread do you need to make an order of pane or garlic bread?
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Definition
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Term
How many ounces of Turkey are in one protion?
Ham?
Roast Beef?
Chicken?
Sausage
Portobello mushrooms?
Slices of cheese are served on the sandwiches with cheese? |
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Definition
Turkey=3
Ham=3
Roast Beef=4
Chicken=2.5
Sausage=2.5
Portobello=3
Cheese= 2 pieces |
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Term
How much parmesan is served on top of the Orzo salad?
What utensil is required for service iwth teh Asparagus Salad? |
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Definition
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Term
When preparing the Artichoke Chicken Salad, the chicken salad portion which with sits on top of the greens is tossed with dressing?
True or false |
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Definition
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Term
A basket of bread is served with the clam Appetizer
True or false |
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Definition
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Term
How many ounces are in one portion of Farfalle Noodles?
How many ounces are in one portion of Orrechiette Noodels?
How many ounces are in one portion of Spaghetti Noodels? |
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Definition
7oz=farfalle
6oz= orrechiette
8oz=spaghetti
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Term
what is the GF pasta made of? |
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Definition
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Term
Which aioli is served on the Italiano Sandwich? |
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Definition
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Term
What is the spread on the Tomato Mozzarella Sandwich? |
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Definition
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Term
What is the proper cut on the zucchini and yellow squash? |
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Definition
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Term
One schoop of the balsamic flavored spread should sit firmly when presented on a plate |
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Definition
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Term
Which Lasagna should be put in the windo with a frill pick?
Is the toothpick removed at the line? |
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Definition
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Term
What type of flag for GF?
What are 3 meats in the meatballs and manicotti? |
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Definition
Italian flag
Pork Beef Veal |
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Term
What % of the 5 cheese blend is Fontia? |
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Definition
|
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Term
match the type of pepper to the chicken
White/ Black
Saute/ Salad
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Definition
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Term
Do we use garlic butter on the parmesan bread?
is there flour in the lemon cake? |
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Definition
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Term
How many copies of the clam tags shoud you have and where should they be?
If a gues comlains about sand in their clams, what step did the kitchen miss? |
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Definition
Walk-in/line/office
Getting the clams to spit or purge |
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