Shared Flashcard Set

Details

Meat and Meat Substitues
Plant-Based Proteins
20
Other
Graduate
12/05/2010

Additional Other Flashcards

 


 

Cards

Term
"Bacon" strips, soy based
Definition

3 strips

1 medium-fat meat

Term

Baked beans

 

*more than 3 grams of dietary fiber per serving

Definition

1/3 c.

1 starch + 1 lean meat

Term

Beans, cooked: black, garbanzo, kidney, lima, navy, pinto, white

 

*more than 3 grams of dietary fiber per serving

Definition

1/2 c.

1 starch + 1 lean meat

 

Term

"Beef" or "sausage" crumbles, soy based

 

*more than 3 grams of dietary fiber per serving

Definition

2 oz

1/2 carbohydrate + 1 lean meat

Term
"Chicken" nuggets, soy based
Definition

2 nuggets (1 1/2 oz)

1/2 carbohydrate + 1 medium-fat meat

Term

Edamame

 

*more than 3 grams of dietary fiber per serving

Definition

1/2 c.

1/2 carbohydrate + 1 lean meat

Term
Falafel (spiced chicklea and wheat patties)
Definition

3 patties (about 2 in. across)

1 carbohydrate + 1 high-fat meat

Term
Hot dog, soy based
Definition

1 (1 1/2 oz)

1/2 carbohydrate + 1 lean meat

Term

Hummus

 

*more than 3 grams of dietary fiber per serving

Definition

1/3 c.

1 carbohydrate + 1 high-fat meat

Term

Lentils, brown, green, or yellow

 

*more than 3 grams of dietary fiber per serving

Definition

1/2 c.

1 carbohydrate + 1 lean meat

Term

Meatless burger, soy based

 

*more than 3 grams of dietary fiber per serving

Definition

3 oz

1/2 carbohydrate + 2 lean meats

Term

Meatless burger, vegetable- and starch-based

 

*more than 3 grams of dietary fiber per serving

Definition

1 patty (about 2 1/2 oz)

1 carbohydrate + 2 lean meats

Term
Nut spreads: almond butter, cashew butter, peanut butter, soy nut butter
Definition

1 tbsp

1 high-fat meat

Term

Peas, cooked: black-eyed and split peas

 

*more than 3 grams of dietary fiber per serving

Definition

1/2 cup

1 starch + 1 lean meat

Term

Refried beans, canned

*480 milligrams or more of sodium per serving

*more than 3 grams of dietary fiber per serving

Definition

1/2 c.

1 starch + 1 lean meat

Term
"Sausage" patties, soy-based
Definition

1 (1 1/2 oz)

1 medium-fat meat

Term
Soy nuts, unsalted
Definition

3/4 oz

1/2 carbohydrate + 1 medium-fat meat

Term
Tempeh
Definition

3/4 c.

1 medium-fat meat

Term
Tofu
Definition

4 oz (1/2 c.)

1 medium-fat meat

Term
Tofu, light
Definition

4 oz (1/2 c.)

1 lean meat

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