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Measuring Equivalents
Cuisine Chef meausring equivalents to remember
14
Culinary Art
12th Grade
01/31/2012

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Cards

Term
Dash
Definition
1/8 teaspoon
Term
3 Teaspoons =
Definition
1 tablespoon
Term
2 Tablespoons =
Definition
1 fl. Oz
Term
4 tablespoons =
Definition
1/4 Cup
Term
5T + 1t =
Definition
1/3 cup
Term
16T. =
Definition
1 Cup
Term
2 Cups =
Definition
1 Pint
Term
2 Pints =
Definition
1 quart
Term
4 quarts
Definition
1 gallon
Term
8 fl. Oz. =
Definition
1 Cup
Term
16 oz =
Definition
1 lb
Term
2T. =
Definition
1/8c.
Term
3/4c.=12 T. =
Definition
1/2 c + 1/4 c
Term
8T. =
Definition
1/2 cup or 1 stick of butter
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