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Measuring Equivalents
Cuisine Chef measuring equivalents to remember.
14
Culinary Art
10th Grade
01/31/2012
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Term
Dash
 Definition
= 1/8 teaspoon
Term
3 teaspoon
 Definition
= 1 Tablespoon
Term
2 Tablespoons
 Definition
= 1 fl. Oz.
Term
4 Tablespoons
 Definition
= 1/4 cup
Term
5T + 1tsp.
 Definition
= 1/3 cup
Term
16T.
 Definition
= 1 cup
Term
2 cups
 Definition

= 1 pint

 
Term
4 quarts
 Definition
= 1 gallon
Term
8 fl. Oz
 Definition
= 1 cup
Term
16 oz.
 Definition
= 1 lb
Term
2 T
 Definition
= 1/8 Cup
Term
3/4cup
 Definition

= 1/2c + 1/4c

or.

= 12 T
Term
8T
 Definition

= 1/2 cup

Or

1 stick of butter
Term
2 pints
 Definition
= 1 quart
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