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Measuring Equivalents
Cuisine chef measuring equivalents to remember.
15
Culinary Art
12th Grade
09/15/2014
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Term
Dash=
 Definition
1/8 teaspoon
Term
3 teaspoons=
 Definition
1 Tablespoon
Term
2 Tablespoons=
 Definition
1 fl. oz.
Term
4 Tablespoons=
 Definition
1/4 Cup
Term
5T + 1t=
 Definition
1/3 Cup
Term
16T=
 Definition
1 Cup
Term
2 Cups
 Definition
1 pint
Term
2 pints=
 Definition
1 quart
Term
4 quarts=
 Definition
1 gallon
Term
8 fl. oz.=
 Definition
1 cup
Term
16 oz.=
 Definition
1 lb.
Term
2T=
 Definition
1/8 cup
Term
3/4 cup=
 Definition

12T

1/2 C. + 1/4 C.
Term
2/3 cup =
 Definition
1/3 C. + 1/3 C.
Term
8T.=
 Definition
1/2 cup or 1 stick of butter
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