Shared Flashcard Set

Details

Measuring Equivalents
Cuisine chef measuring equivalents to remember
15
Culinary Art
10th Grade
09/10/2013
Click here to study/print these flashcards.

Create your own flash cards! Sign up here.

Additional Culinary Art Flashcards

 

 

Cards

Term
Dash 
 Definition
1/8 teaspoon
Term
3 teaspoons 
 Definition
1 tablespoon
Term
2 tablespoons
 Definition
1 fl.oz
Term
4 tablespoons
 Definition
1/4 cup
Term
5T +1t =
 Definition
1/3 cup
Term
16T=
 Definition
1 cup
Term
2 cups =
 Definition
1 pint
Term
2 pints =
 Definition
1 quart
Term
4 quarts =
 Definition
1 gallon
Term
8 fl.oz=
 Definition
1 cup
Term
16 oz =
 Definition
1 lb
Term
2T=
 Definition
1/8c
Term
3/4 c =
 Definition
12 T = 1/2 c = 1/4 c
Term
2/3 cup =
 Definition
1/3 c +  1/3 c
Term
8T=
 Definition
1/2 cup or 1 stick of butter
Supporting users have an ad free experience!