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Leçon 18 - A Table
describe and discuss food, shop for food
33
Language - French
Undergraduate 2
09/27/2013
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Cards

Term
can (for food)
 Definition
une boîte (de conserve)
Term
cream
 Definition
la crème
Term
mayonnaise
 Definition
la mayonnaise
Term
mustard
 Definition
la moutarde
Term
slice (not verb)
 Definition
une tranche
Term
appetizer, starter
 Definition
une entrée
Term
hors-d'œuvre, appetizer
 Definition
un hors-d'œuvre
Term
(main) dish
 Definition
un plat (principal)
Term
Let's eat!/ Food is ready!
 Definition
À table!
Term
included
 Definition
compris
Term
butcher's shop
 Definition
une boucherie
Term
bread shop, bakery
 Definition
ne boulangerie
Term
delicatessen (deli)
 Definition
une charcuterie
Term
shopkeeper
 Definition
un(e) commerçant(e)
Term
kilo(gram)
 Definition
un kile(gramme)
Term
pastry shop, bakery
 Definition
une pâtisserie
Term
fish shop
 Definition
une poissonnerie
Term
 Definition
l'assiette
Term
to taste
 Definition
goûter
Term
 Definition
la carte
Term
 Definition
la serviette
Term
 Definition
la fourchette
Term
 Definition
le couteau
Term
 Definition
la nappe
Term
 Definition
le bol
Term
 Definition
la cuillère à soupe
Term
 Definition
la cuillère à café
Term
to ask,to order
 Definition
commander
Term
 Definition
le menu
Term
 Definition
le sel
Term
 Definition
le poivre
Term
 Definition
l'huile d'olive (f.)
Term
 Definition
la carafe d'eau
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