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Kapitel 5 - Lebensmittel
German vocab food
39
Language - German
Undergraduate 1
10/25/2008
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Cards

Term
der Apfel
 Definition
apple
Term
der Aufschnitt
 Definition
cold cuts
Term
die Banane
 Definition
banana
Term
das Bier
 Definition
beer
Term
der Blumenkohl
Definition
cauliflower
Term
der Brokkoli
 Definition
broccoli
Term
das Brot
 Definition
bread
Term
das Brötchen
 Definition
roll
Term
die Butter
 Definition
butter
Term
das Ei
 Definition
egg
Term
das Eis
 Definition
ice cream; ice
Term
die Erdbeere
 Definition
strawberry
Term
das Fleisch
 Definition
meat
Term
das Gemüse
 Definition
vegetables
Term
das Getränk
Definition
drink
Term
die Gurke
 Definition
cucumber
Term
das Hähnchen
 Definition
chicken
Term
der Joghurt
Definition
yogurt
Term
die Karotte
 Definition
carrot
Term
die Kartoffel
 Definition
potato
Term
der Käse
 Definition
cheese
Term
der Kuchen
 Definition
cake
Term
die Milch
Definition
milk
Term
das Müsli
 Definition
granola, cereal
Term
das Obst
 Definition
fruit
Term
der Pfeffer
 Definition
pepper
Term
das Rindfleisch
 Definition
beef
Term
der Saft
 Definition
juice
Term
das Salz
 Definition
salt
Term
der Schinken
 Definition
ham
Term
das Schnitzel
 Definition
cutlet
Term
das Schweinfleisch
 Definition
pork
Term
der Tee
 Definition
tea
Term
die Tomate
 Definition
tomato
Term
die Traube
 Definition
grape
Term
der Truthahn
 Definition
turkey
Term
das Wasser
 Definition
water
Term
die Wurst
 Definition
sausage
Term
der Zucker
 Definition
sugar
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