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Herbs
Product ID
27
Culinary Art
Undergraduate 1
02/11/2013
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Term
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 Definition
Baby Bok Choy
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Term
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Celery Root
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Chervil
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Chives
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Cilantro
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Dill
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Fennel Bulb
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Ginger
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Leeks
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Lemon Grass
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Marjoram
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Mint
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Oregano
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Parsley
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Rosemary
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Sage
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Shallot
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Tarragon
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Thyme
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Bay Leaf
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parsnip
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Rutabaga
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Portabella mushroom
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daikon radish
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