Term
4 Environmental Stress Factors |
|
Definition
1. Fuel and water pollution 2. infrastructure 3. Urban sprawl-->destroy habitat 4. Limited amount of arable or growing land |
|
|
Term
|
Definition
ocean glacier ground water surface water soil clouds |
|
|
Term
Most Human consumption of water |
|
Definition
1. agriculture (biggest) because it is not able to control water evaporation 2. energy 3. sanitation/hygiene 4. consumption 5. manufacturing |
|
|
Term
Amount of water and fresh water on earth |
|
Definition
70% water 2.5% fresh water |
|
|
Term
Water usage in agriculture: biggest consumer, smallest consumer, and as countries westernize diet... |
|
Definition
Biggest consumer=animal product Smallest consumer=starches increase in meat production=increase in water-->demand of water increases with diet NOT population |
|
|
Term
Methods to increase access to water |
|
Definition
1.increase in water efficiency 2.produce electricity without water 3.rethink water usage in agriculture 4.toilet efficiency |
|
|
Term
|
Definition
lack of plant diversity, no variation |
|
|
Term
|
Definition
diversified crops and polyculture interbreeds individual plant lines to incorporate variation in the genetic line. This variance ensures that at least some portion of the plant population would survive in adverse conditions like drought, wheat rust, or other plant diseases. Monocultured lines do not have this variation because they are not interbred. Polyculture crops are more beneficial because they are less likely to be eliminated entirely by resistant fungus or bacteria. |
|
|
Term
R/P ratio (reserve/production ratio) |
|
Definition
ratio of how much total we have remaining of a certain resource over the rate at which we use that resource. As R/P decreases prices, resources will increase. |
|
|
Term
HANPP: Human Appropriation of Net Primary Production |
|
Definition
indicator that reflects both amount of area used by humans and intensity of land use |
|
|
Term
|
Definition
average number of children that a woman has in a country or region. The stable rate is 2.1. Anything below this rate means that the population is decreasing |
|
|
Term
Vicious Cycle of poverty, economic degradation, and limited resources |
|
Definition
Can decrease poverty by having more educated people so they can learn about how to not be wasteful, how to be resourceful and how to contribute back to society. If a person can pull themselves out of poverty, then they are able to afford more resources, etc. |
|
|
Term
|
Definition
30%: not equal distribution of arable land-->leads to issues with availability and food security |
|
|
Term
|
Definition
It was a series of increase in the in: Agricultural research, Global and Agricultural Development & The transfer of Modern Agriculture and Technologies and Methods |
|
|
Term
|
Definition
Address issues of famine and food availability |
|
|