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FOODS II-ADVANCED
Foodborne illness caused by Bacteria
10
Economics
12th Grade
09/21/2011

Additional Economics Flashcards

 


 

Cards

Term
Bacillus Cereus
Definition
Cereal Crops
Term
Listeria(PregnantWomen eat who lunch meat need to use Listerine!) 
Definition

* RTE-Hotdogs, Deli Meats , Soft Cheeses

* Grows in cool,  moist enviroment

* Throw out expired products

*Pregnant Women

Term
E-coli
Definition

* Row/Undercooked ground beef

* contaminated Produce

*Bloody diarrhea

Term
Clostridium Perfringens
Definition

* Meat/Meat stews

* Cool,reheat & hold properly

Term
Botulism
Definition

* Canned * ROP foods

* Baked potatoes

* untreated garlic & oil mixtures

* no oxygen required !

* double vision/death if not treated

Term
Prevention= CC
Definition

* Poultry

* shell eggs

* cooking to proper temps kills salmonella

Term
Prevention= PH
Definition

Shigella (feces)

* RTE(TCS Salads)

* flies (feces to food)

* bloody diarrhea

Staph

* RTE

* found on humans: skin,hair,nose,throat,cuts

Term
Giardiasis
Definition

* improperly treated water

* produce

Term
Mold
Definition

* can produce toxins

* Freezing does not kill

* jams,jellies,cured & salted meats

Term
Yeast
Definition

* alcohol smell

* pink slime and bubbling

* jams,jellies,syrups,fruits & juices

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