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Definition
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PEG (polyethylene glycol) |
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Definition
Lowers vapor pressure, viscosity modifier, watersoluble, miscible base |
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Term
cellulose derivatives (except CMC) |
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Definition
mucoadhesive, viscosity modifier, gelling agent, not pH dependent, water/alcohol soluble |
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Definition
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Definition
Nonsensitive preservative (opthalmic) |
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Definition
Hypersensitive preservative (opthalmic) |
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acetate, phosphate, citrate, borate, HCL, NaOH |
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Definition
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Definition
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Definition
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Definition
gelling agent, pH dependent, acrylic acid based polymers (oral sus, gels) |
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Definition
gelling agent, from tree, flavor stabilizer, inhibit sugar crystallization, pH and salt dependent, water soluble, fat insoluble |
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Term
Theobroma oil (cocoa butter) |
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Definition
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Definition
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Definition
water soluble/miscible base |
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Definition
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Definition
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benzoic acid, sorbic acid |
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Definition
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Term
quaternary ammonium salts |
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Definition
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Term
organic mercury compounds |
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Definition
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Definition
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Definition
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Definition
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Definition
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Definition
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Definition
gelling agent, from seaweed, swells 200-300 times own weight, food industry b/c tasteless/odorless |
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Definition
gelling agent, from legume, pH 4-8, high cost |
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Definition
gelling agent, water soluble all temps, pH 7-9, fat free |
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Definition
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Definition
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Definition
gelling agent, protein by partial hydrolysis of collagen, high viscosity in water, gel when cool |
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Definition
gelling agent, 5%polyethylene/95% mineral oil, temperature stable |
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Definition
gelling agent, nonionic block polymers, low toxicity |
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Definition
gelling agent, two phase system w/large particle size, forms from weathering of volcanic ash, 5%bentonite in water, thixotropic, swells 12x volume |
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