Term
|
Definition
a way of acting that involves taking personal responsibility for the management and care of something ex) a garden |
|
|
Term
|
Definition
all living and non-living things that exist and interact on Earth |
|
|
Term
|
Definition
populations of plants, animals and other living organisms can continue to interact and to reproduce indefinitely |
|
|
Term
|
Definition
the number of different types of organisms in an area |
|
|
Term
|
Definition
a group of individual parts that interact as a whole to accomplish a task. ex)A bicycle is a machine that needs a rider to make it work. A bicycle and its rider are a system,they work together to accomplish a task that could not be completed without the other. A bee hive is another example. |
|
|
Term
|
Definition
|
|
Term
|
Definition
the entire system emphasized. ex) taking apart a bike to see all the pieces |
|
|
Term
|
Definition
The study of how organisms interact within the environment. Ecology can be described as a holistic science because it can be explored really generally or in detail. For example, a coral reef is made up of many different organisms. You could study how one species interacts with the reef or you could study how the entire reef functions. (you have to study all areas to see how it works.) |
|
|
Term
|
Definition
a complex, self regulating system in which living things interact with each other as well as non-living things |
|
|
Term
|
Definition
living or recently living organisms such as animals, plants, fungi, bacteria and algae |
|
|
Term
|
Definition
Everything thats not BIOTIC- rocks, air, water, day light, salt concentration in water, air temperature |
|
|
Term
|
Definition
a large geographical region that contains similar ecosystems |
|
|
Term
|
Definition
A.K.A The Manipulated Variable. The variable an experimenter purposely changes or manipulates. Will be the CAUSE of the changes you measure. |
|
|
Term
|
Definition
the variable that responds, aslo called the measured variable. The variable you will measure after the experiment is set up. it will be the EFFECT or result of the changes in the I.V. that were made. must include units of measurement. ex) height of plants, in mm, measured daily, using a ruler. |
|
|
Term
|
Definition
plant capable of producing/synthesizing its own food from simple organic substances. They are able to make their own food and can fix carbon dioxide. |
|
|
Term
|
Definition
Cannot produce there own food. Most animals are heterotrophs. |
|
|
Term
|
Definition
The first trophic level in a food chain in which it serves as a food source for consumers or for higher trophic levels. |
|
|
Term
|
Definition
feeds off of other organisms, cannot produce there own food. primary consumers – herbivores that feed on producers secondary consumers – consumers that feed on primary consumers and/or producers tertiary consumers – consumers that feed on secondary and primary consumers, as well as on producers |
|
|
Term
|
Definition
An organism whose ecological function involves the recycling of nutrients by performing the natural process of decomposition as it feeds on dead or decaying organisms. ex) fungi, bacteria |
|
|
Term
|
Definition
an animal the only eats plants, doesn't eat meat |
|
|
Term
|
Definition
An animal or plant (particularly insect- and invertebrate-eating plants) that requires a staple diet consisting mainly or exclusively of animal tissue through predation or scavenging. only eats meat |
|
|
Term
|
Definition
An animal (such as a vulture or coyote) that eats carcasses abandoned by predators, digs through trash cans for food, etc., true scavengers seldom kill their own prey (but many animals are not exclusively scavengers). |
|
|
Term
|
Definition
An organism that feeds on detritus or organic waste. ex) maggots, worms |
|
|
Term
|
Definition
|
|
Term
|
Definition
feeding level. Level 1: Plants and algae make their own food and are called primary producers. Level 2: Herbivores eat plants and are called primary consumers. Level 3: Carnivores which eat herbivores are called secondary consumers. Level 4: Carnivores which eat other carnivores are called tertiary consumers. Level 5: Apex predators which have no predators are at the top of the food chain. |
|
|
Term
|
Definition
organism that eats plants and animals |
|
|
Term
|
Definition
a renewable energy source, is biological material derived from living, or recently living organisms, such as wood, waste, and alcohol fuels. Biomass is commonly plant matter grown to generate electricity or produce heat. |
|
|
Term
|
Definition
single-cell organisms lacking chlorophyll that reproduce by fission |
|
|
Term
|
Definition
single cell organisms living in water or soil. |
|
|
Term
Ways to describe an ecosystem: |
|
Definition
natural, artificial or man made, managed, disturbed, unsustainable, sustainable |
|
|
Term
|
Definition
|
|
Term
|
Definition
the smallest component of an element having the chemical properties of the element |
|
|
Term
Living material is made of molecules that are made up of: |
|
Definition
Carbon (C) -always Oxygen (O) -usually Hydrogen (H) -always Nitrogen (N) -usually Phosphorous (P) -usually |
|
|