Term
Animal communication involves what type of sensory information? |
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Definition
Visual, auditory, and chemical |
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Term
How do animals use pheromones to communicate? |
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Definition
Pheromones are a chemical substance that are produced and released into the environment by an animal, especially a mammal or an insect, affecting the behavior or physiology of others of its species. |
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Definition
type of learning where behavior is controlled by consequences |
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Definition
social behaviour related to fighting; includes threats, displays, retreats, placation, and conciliation. |
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Definition
do not have to be learned or practiced; also called instinctive behaviors. |
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Definition
behavior by an individual that increases the fitness of another individual while decreasing the fitness of the actor. |
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Term
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Definition
(of a young animal) come to recognize (another animal, person, or thing) as a parent or other object of habitual trust. |
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Term
Which of the following is true about imprinting? |
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Definition
It may be triggered by visual or chemical stimuli. |
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Term
Which of the following is true of innate behaviors? |
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Definition
Innate behaviors are expressed in most individuals in a population across a wide range of environmental conditions. |
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Term
Levels of ecological organization |
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Definition
Individual -> Population -> Community -> Ecosystem -> Biosphere |
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Term
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Definition
process by which unrelated or distantly related organisms evolve similar body forms, coloration, organs, and adaptations. |
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Term
The growing season is shortest in which biome? |
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Definition
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Term
Why are there no trees in the Tundra ? |
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Definition
Not only is the ground too hard and frozen to support such huge organisms but there are not enough sunny days for photosynthesis to occur |
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Term
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Definition
global variety of species and ecosystems and the ecological processes of which they are part, covering three components: genetic, species and ecosystem diversity. |
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Definition
individuals in a population are evenly spaced |
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Term
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Definition
maximum population size of the species that the environment can sustain indefinitely, given the food, habitat, water, and other necessities available in the environment. |
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Term
Characteristics of K-selection: |
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Definition
Stable environment, density dependent interactions, large sized organisms, energy used to make each individual is high, few offspring, late maturity, long life expectancy, individuals can reproduce more than once in their lifetime, most individuals live to near the maximum life span |
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Term
In which of the following habitats would you expect to find the largest number of K-selected individuals? |
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Definition
the flora and fauna of a coral reef in the Caribbean |
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Term
Which of the following characterizes relatively K-selected populations? |
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Definition
offspring with good chances of survival |
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Term
Why do populations grow more slowly as they approach their carrying capacity? |
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Definition
Density-dependent factors lead to fewer births and increased mortality. |
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Term
Population ecologists are primarily interested in |
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Definition
understanding how biotic and abiotic factors influence the density, distribution, size, and age structure of populations. |
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Term
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Definition
graph showing the number or proportion of individuals surviving to each age for a given species or group |
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Term
Competitive Exclusion Principle |
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Definition
proposition that states that two species competing for the same resource cannot coexist at constant population values, if other ecological factors remain constant. |
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Term
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Definition
species divide a niche to avoid competition for resources; sometimes the competition is between species, called interspecific competition, and sometimes it's between individuals of the same species, or intraspecific competition. |
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Term
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Definition
harmless species has evolved to imitate the warning signals of a harmful species directed at a predator of them both; The monarch butterfly is poisonous when eaten, and the viceroy butterfly, the mimic, is not. |
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Term
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Definition
Decomposers (mushrooms, worms) -> Primary Producers (plants) -> primary consumers (herbivores) -> secondary consumers -> (primary carnivores/omnivores) -> tertiary consumers (top carnivores) |
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Term
What happens to energy as it moves up the food chain ? |
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Definition
Most of the energy is lost (almost 90% of the energy is lost) |
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