Shared Flashcard Set

Details

Dinner- Small Plates
Names, Descriptions, Allergies, Substitutions, Notes
6
Culinary Art
Professional
09/12/2014

Additional Culinary Art Flashcards

 


 

Cards

Term
"Flushing" Ribs
Definition
Sambal, clover honey, lime juice, fish sauce, soy sauce, coriander, mirin, cilantro, ginger, cholula, watercress (cornstarch)

Gluten allergy

No subs

St. Louis Style cut
Term
Long Island Fluke Crudo
Definition
Mango/peach salsa, avocado mousse, old bay potato chips
Term
Wild Mushroom Toast
Definition
Smoked ricotta, roasted garlic, egg, red wine, onions, vinegar, bread, mushrooms

Gluten, Dairy allergies

Can sub cheese, toast, eggs

Mushrooms-button, cremini, hen of the woods, oyster
Term
Mixed Baby Green Salad
Definition
Mixed artisinal baby lettuces, shaved vegetables, creamy oregano dressing

Dairy allergy

Can sub lemon vinaigrette

Veggies subject to change but will always contain carrots and fennel
Term
Heirloom Tomato Salad
Definition
Local Heirloom tomatoes, goat feta cheese, charred onion vinaigrette, toast, avocado, basil

Dairy allergy

Can sub dressing, cheese, toast (gluten-free)
Term
Maine Mussels
Definition
House-made chorizo, white wine, melted leeks, cherry tomato, fennel, parsley. Finished with butter and served with country toast

Shellfish, dairy, gluten, pork allergies

Can be dairy-, pork-, and/or gluten-free
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