1. Fill a highball glass with ice. 2. Add 1 oz whiskey. 3. Fill with sour mix. 4. Shake. 5. Garnish with a flag, add a straw and serve.

1. Fill a highball glass with ice. 2. Add 1 oz Midori. 3. Fill with sour mix. 4. Shake. 5. Garnish with a flag, add a straw and serve.

1. Fill a highball glass with ice. 2. Add 1 oz Amaretto. 3. Fill with sour mix. 4. Shake. 5. Garnish with a flag, add a straw and serve.

1. Fill a Collins glass with ice. 2. Add 1 oz gin. 3. Fill almost to the top with sour mix. 4. Shake really good. 5. Top with soda water, garnish with a flag, add a straw and serve.

1. Fill a Collins glass with ice. 2. Add 1 oz whiskey. 3. Fill almost to the top with sour mix. 4. Shake really well. 5. Top with soda water. 6. Add a straw, garnish with a flag and serve.

1. Fill a Collins glass with ice. 2. Add 1 oz vodka. 3. Fill almost to the top with sour mix. 4. Shake really well. 5. Top with soda water. 6. Add a straw, garnish with a flag and serve.

1. Fill a margarita glass with ice. 2. Add 1 oz tequila and 1/2 oz triple sec (preferably both in the same pour) 3. Fill the glass with sour mix. 4. Add a dash of lime juice. 5. Transfer into a shaker and shake and pour or strain into the glass if straight up. 6. Garnish with a lime, add a straw if with rocks and serve.

1. Fill a margarita glass with ice. 2. Add 1 oz Cuervo Gold tequila. 3. Add 1/2 oz Cointreau. 4. Fill the glass with sour mix. 5. Add a dash of lime juice. 6. Shake then pour or strain depending on the order into the respective glass. 7. Garnish with a lime and serve.

1. Fill a margarita glass with ice. 2. Add 1 oz Cuervo 1800 tequia. 3. Add 1/2 oz Grand Marnier. 4. Fill with sour mix. 5. Add a dash of lime juice. 6. Shake then pour or strain depending on the order into the respective glass. 7. Garnish with a lime and serve.

1. Fill a margarita glass with ice. 2. Add 1 oz tequila. 3. Add 1/2 oz Razzmatazz. 4. Fill with sour mix. 5. Add a dash of lime juice. 6. Shake then pour or strain depending on the order into the respective glass. 7. Garnish with a lime and serve.

1. Fill a highball glass full with ice. 2. Add 1 oz rum. 3. Fill with sour mix. 4. Shake. 5. Add a straw, garnish with lime and serve.

1. Fill a highball glass with ice. 2. Add 3/4 oz rum. 3. Add 3/4 oz Razzmatazz. 4. Fill with sour mix. 5. Shake. 6. Garnish with a lime and serve.

1. Fill a rocks glass with ice. 2. Add 1.5 oz vodka. 3. Add 3/4 oz Kahlua. 4. Shake! 5. Add a straw and serve.

1. Fill a highball glass with ice. 2. Add 3/4 oz vodka. 3. Add 3/4 oz Kahlua. 4. Fill with cream/milk. 5. Shake! 6. Add a straw and serve.

1. Fill a highball glass with ice. 2. Add 3/4 oz vodka. 3. Add 3/4 oz Kahlua. 4. Fill almost to the top with milk. 5. Shake with a short shaker. 6. Top with cola. 7. Add a straw and serve.

1. Fill a highball glass with ice. 2. Add 1 oz Kahlua. 3. Fill with cream/milk 4. Shake with a short shaker. 5. Add straw and serve.

1. Fill a highball glass with ice. 2. Add 3/4 oz Kahlua. 3. Add 3/4 oz Amaretto. 4. Fill glass with cream/milk. 5. Shake with a short shaker. 6. Add a straw and serve.

1. Fill a highball glass with ice. 2. Add 1/2 oz vodka 3. Add 1/2 oz each of Kahlua and Amaretto. 4. Fill glass with cream/milk. 5. Shake with a short shaker. 6. Add straw and serve.

1. Fill a rocks glass with ice. 2. Add 3/4 vodka (preferably top shelf, suggest 2 top shelf and 2 call vodkas). 3. Add 3/4 oz Kahlua. 4. Add 3/4 oz Bailey's. Add straw and serve without shaking.

1. Fill a highball glass with ice. 2. Add 1/2 oz Amaretto. 3. Add 1/2 oz Kahlua. 4. Add 1/2 oz Bailey's. 5. Fill with cream/milk. 6. Shake with a short shaker. 7. Add a straw and serve.

1. Fill a highball glass with ice. 2. Add 1/2 oz of the following: Amaretto, Kahlua, Bailey's, vodka. 3. Fill with cream/milk. 4. Shake with a short shaker. 5. Add a straw and serve.

1. Fill rocks glass with ice. 2. Add 1.5 oz scotch. 3. Add 3/4 oz Amaretto. 4. Add straw and serve.

1. Fill a rocks glass with ice. 2. Add 1.5 oz vodka (top shelf or call). 3. Add 3/4 oz Amaretto. 4. Add a straw and serve.

1. Fill a rocks glass with ice. 2. Add 1.5 oz Southern Comfort. 3. Add 3/4 oz Amaretto. 4. Add straw and serve.

1. Fill a highball glass with ice. 2. Add 1/2 oz of the following: Amaretto, Southern Comfort, Razzmatazz or Sloe Gin. 3. Fill with OJ. 4. Box or shake. 5. Garnish with a flag. 6. Add a straw and serve.

1. Fill a pint glass with ice. 2. Add 1 oz light rum. 3. Add 1/2 oz grenadine. 4. Fill with equal parts sour mix and OJ. 5. Shake and pour back into the pint glass. 6. Top off with 1 oz Meyer's Dark Rum. 7. Garnish with a flag. 8. Add a straw and serve.

1. Fill a pint glass with ice. 2. Add 1/2 oz of the following: vodka, gin, rum, tequila, triple sec. 3. Fill with sour mix/ 4. Shake. 5. Top with coke. 6. Garnish with a lemon. 7. Add a straw and serve. NOTE: Cranberry instead of coke is a Long Beach Iced Tea.

1. Fill a pint glass with ice. 2. Add 2 oz light rum. 3. Add tsp of sugar. 4. Add a dash of lime juice. 5. Fill with soda water. 6. Garnish with lime and mint springs. NOTE: Muddle lime and mint first if requested. This is actually how mojitos are typically made.

1. Fill a pint glass with ice. 2. Fill with 1/2 oz of the following: vodka, gin, rum, tequila. 3. Fill with sour mix and shake. 4. Top with Razzmatazz and Blue Curacao (typically 1/2 oz of each)

1. Fill a pint glass with ice. 2. Add 1/2 oz of the following: vodka, triple sec, Southern Comfort, Amaretto, Razzmatazz (add in 2's in that order: vodka and triple sec from the well to stay organized if no request for call/top of either). 3. Fill with orange juice. 4. Box or shake (box if no preference). 5. Garnish with a flag. 6. Add a straw and serve.