Term
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Definition
France 80 Proof Dry Liqueur |
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Term
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Definition
France 80 Proof Orange Flavor |
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Term
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Definition
France 80 Proof Orange Flavor Top shelf Triple Sec |
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Definition
France 33 Proof Black Raspberry Flavor |
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Definition
France 32 Proof Black Current (Raisin) Flavor |
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Term
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Definition
Italy 84 Proof Licorice Flavor |
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Term
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Definition
Italy 53 Proof Hazelnut Flavor |
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Term
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Definition
Italy 46 Proof Bittersweet Taste |
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Definition
Italy 56 Proof Almond Flavor |
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Definition
Italy 70 Proof Orange Licorice Flavor |
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Term
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Definition
Scotland 80 Proof Honey Scotch |
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Term
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Definition
Ireland 46 Proof CocoCream Whiskey |
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Term
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Definition
Ireland 70 Proof Whiskey Liqueur |
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Term
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Definition
Germany 100 Proof Peppermint Schnapps |
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Term
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Definition
Germany 70 Proof Licorice Flavor |
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Term
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Definition
American 86 Proof Peaches and Honey Flavor |
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Term
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Definition
American 56 Proof Almond Flavor |
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Term
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Definition
American 46 Proof Melon Flavor |
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Term
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Definition
American 60 Proof Licorice Flavor |
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Term
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Definition
American 50 Proof (Light or Dark) Chocolate Flavor |
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Term
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Definition
American 60 Proof Cherry Flavor |
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Term
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Definition
American 50 and 60 Proof (Light and Dark) Mint Flavor |
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Term
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Definition
American 56 Proof Almond Flavor |
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Term
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Definition
American 56 Proof Banana Flavor |
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Term
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Definition
American 60 Proof Blue Colored Triple-Sec, Orange Flavor |
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Term
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Definition
Canada 100 Proof Orange Flavor |
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Term
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Definition
Virgin Islands 42 Proof Coconut Flavored Rum |
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Term
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Definition
Switzerland 107 Proof Cinnamon |
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Term
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Definition
Greek 92 Proof Licorice Flavor |
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Term
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Definition
Japan 46 Proof Melon Flavor |
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Term
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Definition
Mexican 53 Proof Coffee Flavor |
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Term
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Definition
Jamaican 53 Proof Coffee Flavor |
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Definition
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Term
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Definition
Spain 36 Proof? Sweet Sherry |
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