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Cooking and Preparation
Seite 291
10
Language - German
Undergraduate 1
02/18/2013
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Cards

Term
auf schneiden, aufgeschnitten
 Definition
to chop
Term
bestreuen
 Definition
to sprinke
Term
braten, brät, gebraten
 Definition
to fry
Term
bräunen
 Definition
to brown, fry
Term
erhitzen
 Definition
to heat
Term
geben, gibt, gegeben
 Definition
to put (into)
Term
gießen, gegossen
 Definition
to pour
Term
schlagen, schlägt, geschlagen
 Definition
to beat
Term
vermischen
 Definition
to mix
Term
würzen
 Definition
to season
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