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Chapter 34- 38
US- California & other regions; & Canada
8
Other
Professional
01/06/2015

Additional Other Flashcards

 


 

Cards

Term
What can be considered an appellation in the United States?
Definition
  1. An entire state ( ie California)
  2. a County (Monterey county)
  3. an AVA

 

Term
What are the requirements to be considered an AVA in the United States on a FEDERAL level?
Definition
  • Vintage Date- 95% of fruit comes from labelled vintage
  • Source of Fruit- 85% of fruit comes from AVA
  • Varietal Labelling- 75% of fruit must be what is stated on label
  • Estate Bottling- 100% of grapes controlled by winery. Winery must be in AVA
Term
What is the main purpose of US Labelling systems?
Definition
authenticity & place of origin
Term

What is the distinguishing climate factor throughout the different regions of California?

 

how is this countered?

Definition
  • lack of rainfall during growing season

 

  • drip or sprinkler irrigation
Term

How are grape varieties matched to ideal climates in California?

 

who developed this system?

Definition
  • climate classification system based on 'degree days'
  • regional climates ranked into 5 zones:
    • I-V: Coolest to warmest
    • I-III- Ideal zones for premium wines
  • UC Davis
Term

what has a major impact on climate of coastal regions in CA?

 

Why?

 

what impact does this have on grapes?

Definition
  1. the currents of the pacific ocean
  2. they create cooling mists & fog- provide needed temp contrasts & humidity
  3. heps grape ripen slowly, develop fruit intensity & retain acidity

 

Term

what are the main grape varieties grown in California?

 

 

 

Definition
  • chardonnay
  • zinfandel
  • cabernet
  • merlot
  • pinot noir
  • sauvignon blanc
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