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Ch. 7- A Table!
deux mondes 6th edition: ch. 7 vocab & yellow boxes
199
Language - French
Undergraduate 1
03/26/2012

Additional Language - French Flashcards

 


 

Cards

Term
l'ail
Definition
garlic
Term
les avocats
Definition
avocados
Term
le basilic
Definition
basil
Term
les champignons
Definition
mushrooms
Term
les haricots verts
Definition
green beans
Term
la laitue
Definition
lettuce
Term
les oignons
Definition
onions
Term
le persil
Definition
parsley
Term
les petits pois
Definition
peas
Term
les pommes de terre
Definition
potatoes
Term
les radis
Definition
radishes
Term
les asperges
Definition
asparagus
Term
les brocolis
Definition
brocolli
Term
les caottes
Definition
carrots
Term
un concombre
Definition
cucumber
Term
les tomates
Definition
tomatoes
Term
les cerises
Definition
cherries
Term
les citrons
Definition
lemons
Term
les fraises
Definition
strawberries
Term
les framboises
Definition
raspberries
Term
les peches
Definition
peaches
Term
les poires
Definition
pears
Term
les pommes
Definition
apples
Term
les raisins
Definition
grapes
Term
la creme caramel
Definition
flan, custard with caramel sauce
Term
la creme Chantilly
Definition
whipped cream
Term
un gateau
Definition
a cake
Term
un patisserie
Definition
a pastry
Term
le sirop d'etable
Definition
maple syrup
Term
un tarte aux pommes
Definition
apple pie
Term
les abricots
Definition
apricots
Term
les bananes
Definition
bananas
Term
les crepes
Definition
crepes
Term
les mangues
Definition
mango
Term
les mandarines
Definition
mardarines
Term
les oranges
Definition
oranges
Term
le sorbet
Definition
sorbet
Term
une baguette
Definition
long, thin loaf of bread
Term
le beurre
Definition
butter
Term
la confiture
Definition
jam, jelly
Term
les epices
Definition
spices
Term
la farine
Definition
flour
Term
le fromage
Definition
cheese
Term
la glace (a la vanille)
Definition
(vanilla) ice cream
Term
le gruyere
Definition
gruyere- swiss cheese
Term
l'huile d'olive
Definition
olive oil
Term
le lait
Definition
milk
Term
la moutarde
Definition
mustard
Term
les noix
Definition
walnuts
Term
les oeufs
Definition
eggs
Term
un pain au chocolat
Definition
a chocolate croissant
Term
le pain complet
Definition
whole-grain bread
Term
le poivre
Definition
pepper
Term
le riz
Definition
rice
Term
le sel
Definition
salt
Term
le sucre
Definition
sugar
Term
le yaourt
Definition
yogurt
Term
l'agneau
Definition
lamb
Term
le bifteck
Definition
steak
Term
le boeuf (hache)
Definition
beef (ground)
Term
les coquilles Saint- Jacques
Definition
scallops
Term
les cotes de porc
Definition
pork chops
Term
les crevettes
Definition
shrimp
Term
les escargots
Definition
snails
Term
le gigot
Definition
leg of lamb
Term
le homard
Definition
lobster
Term
les huitres
Definition
oysters
Term
le jambon
Definition
ham
Term
les moules
Definition
mussels
Term
le poulet
Definition
chicken
Term
un blanc de poulet
Definition
chicken breast
Term
un roti de porc
Definition
a pork roast
Term
le saucisson
Definition
salami
Term
le saumon
Definition
salmon
Term
le veau
Definition
veal
Term
la volaille
Definition
poultry
Term
a point
Definition
medium (well-done)
Term
battu(e)
Definition
beaten, whisked
Term
beurre(e)
Definition
buttered
Term
congele(e)
Definition
frozen
Term
croustillant(e)
Definition
crusty, crunchy
Term
cru(e)
Definition
raw
Term
cuit(e); bien cuit(e)
Definition
cooked; well-done
Term
epice(e)
Definition
spicy
Term
frais/ fraiche
Definition
fresh
Term
frit(e)
Definition
fried
Term
fume(e)
Definition
smoked
Term
garni(e)
Definition
garnished
Term
hache(e)
Definition
chopped, ground
Term
leger/legere
Definition
light, fluffy, delicate
Term
nappe(e) de
Definition
covered with
Term
poche(e)
Definition
poached
Term
recouvert(e) de
Definition
covered (in)
Term
saignant(e)
Definition
rare (meat)
Term
sain(e)
Definition
healthy; healthful
Term
sale(e)
Definition
salty; salted
Term
sucre(e)
Definition
sweet
Term
vegetalien(ne)
Definition
vegan
Term
les aliments
Definition
foods
Term
une boite (de)
Definition
a can (of)
Term
un gout
Definition
a taste, flavor
Term
le mal-bouffe
Definition
junk food
Term
les matieres grasses
Definition
fats (in foods)
Term
un morceau (de)
Definition
a piece (of)
Term
une part de pizza
Definition
a slice of pizza
Term
une poele
Definition
a frying pan
Term
une poudre
Definition
a powder
Term
un produit laitier
Definition
a dairy product
Term
une recette
Definition
a recipe
Term
un recipient
Definition
a container
Term
une tranche (de porc, jambon)
Definition
a slice (of pork, ham)
Term
compter les calories
Definition
to count calories
Term
faire un regime
Definition
to go on a diet
Term
grignoter
Definition
to eat a snack
Term
maigrir
Definition
to lose weight
Term
melanger
Definition
to mix
Term
une boucherie
Definition
a butcher shop
Term
une boulangerie
Definition
a bakery
Term
une charcuterie
Definition
a delicatessen (pork)
Term
une epicerie
Definition
a grocery store
Term
un(e) marchand(e)
Definition
a merchant
Term
une patisserie
Definition
a pastry shop
Term
une poissonnerie
Definition
a fish market
Term
une assiette
Definition
a plate
Term
le casse-croute
Definition
snack
Term
un coca
Definition
a soft drink
Term
un couteau
Definition
a knife
Term
une cuillere
Definition
a spoon
Term
le dejeuner
Definition
lunch
Term
le diner
Definition
dinner
Term
l'eau
Definition
water
Term
une fourchette
Definition
a fork
Term
une limonade
Definition
sweet, carbonated drink
Term
le petit dejeuner
Definition
breakfast
Term
une serviette
Definition
a napkin
Term
une tasse
Definition
a cup
Term
le the
Definition
tea
Term
un verre
Definition
a glass
Term
le vin
Definition
wine
Term
couper
Definition
to cut
Term
faire les provisions
Definition
to buy groceries
Term
gouter
Definition
to taste
Term
se mettre a table
Definition
to sit down at the table
Term
mettre le couvert
Definition
to set the table
Term
poivrer
Definition
to pepper
Term
saler
Definition
to salt
Term
verser
Definition
to pour
Term
l'addition
Definition
the tab, bill
Term
l'entree
Definition
the first course
Term
le maitre d'hotel
Definition
the host
Term
le plat du jour
Definition
today's special
Term
le plat principal
Definition
the main course
Term
le pourboire
Definition
the tip
Term
une serveur/ une serveuse
Definition
the waiter/ waitress
Term
le sommelier/ la sommeliere
Definition
the wine steward
Term
boire
Definition
to drink
Term
commander
Definition
to order
Term
conseiller
Definition
to recommend
Term
couter
Definition
to cost
Term
laisser un pourboire
Definition
to leave a tip
Term
se mettre a (+ inf)
Definition
to start
Term
passer la commande
Definition
to place an order
Term
retrouver des amis
Definition
meet up with friends
Term
vexer
Definition
to offend
Term
Encore du/ de la/ de l'...?
Definition
would you like more...?
Term
Est-ce que le service est compris?
Definition
Is the tip included in the tab?
Term
J'ai tres bien mange!
Definition
That was really good!
Term
J'en ai assez/ trop pris
Definition
I've had enough/ too much
Term
Je n'ai plus faim
Definition
I'm no longer hungry
Term
Plus de (cafe), merci.
Definition
No more (coffee), thanks.
Term
Rien de plus, merci.
Definition
Nothing else, thanks.
Term
la bouillabaisse
Definition
Mediterranean fish stew
Term
le canard a l'orange
Definition
duck in orange sauce
Term
la choucroute
Definition
sauerkraut
Term
le coq au vin
Definition
chicken cooked in wine
Term
les crudites
Definition
raw vegetables served as an appetizer
Term
une escalope de veau
Definition
a veal cutlet
Term
des frites
Definition
French fries
Term
un gigot aux flageolets
Definition
a leg of lamb with beans
Term
le pate de foie gras
Definition
meat paste of goose liver
Term
les pommes vapeur
Definition
steamed potatoes
Term
le rosbif au jus
Definition
roast beef with drippings
Term
la salade nicoise
Definition
salad of rice, vegetables, tuna
Term
les spaghettis a l'italienne
Definition
italian spaghetti
Term
le steak au poivre
Definition
pepper steak
Term
une terrine de saumon
Definition
a cold salmon pate
Term
beaucoup de
Definition
a lot of
Term
assez de
Definition
enough
Term
une livre de
Definition
a pound of
Term
un litre de
Definition
a liter of
Term
un verre de
Definition
a glass of
Term
un peu de
Definition
a little
Term
trop de
Definition
too much, too many
Term
un kilo(gramme) de
Definition
a kilogram of
Term
une douzaine de
Definition
a dozen
Term
une tasse de
Definition
a cup of
Term
boire
Definition
to drink

je bois/ tu bois/ il boit/nous buvons/ vous buvez/ ils boivent

passe compose- j'ai bu
imparfait- je buvais
Term
ASKING ABOUT PEOPLE
Definition
subject: Qui...?

Direct object: Qui + est-ce que...?
*Qui + inversion...?

Object of a preposition:
*Preposition + qui + est-ce que...?
*Preposition + qui + inversion...?
Term
ASKING ABOUT THINGS
Definition
subject: Qu'est-ce qui...?

Direct object: Qu'est-ce que...?, Que + inversion

Object of preposition:
*prep. + quoi + est-ce que...?
*prep. + quoi + inversion...?
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