Term
|
Definition
| the substance on which an enzyme acts |
|
|
Term
|
Definition
| having a pH value of less than 7 |
|
|
Term
|
Definition
| having a pH value greater than 7 |
|
|
Term
|
Definition
| the part of an enzyme that interacts with the substrate during catalysis |
|
|
Term
|
Definition
| the sticking together of alike molecules, such as water molecule being attracted to another water molecule |
|
|
Term
|
Definition
| the movement of liquid along a surface of a solid caused by the attraction of molecules of the liquid to the molecules of the solid |
|
|
Term
|
Definition
| The force of attraction between unlike molecules, or the attraction between the surfaces of contacting bodies |
|
|
Term
|
Definition
| the building blocks of all biological proteins |
|
|
Term
|
Definition
| biological catalysts; accelerate, or catalyze, chemical reactions |
|
|
Term
|
Definition
| One of two or more atoms that have the same atomic number but a different number of neutrons |
|
|
