Term
|
Definition
conversion of a carbohydrate into an acid or alcohol. |
|
|
Term
What bacteria is inside of yogurt? |
|
Definition
Lactobaciiius blugaricus. |
|
|
Term
Name three shapes bacteria comes in? |
|
Definition
Bacilli-rod like shape, Cocci- shperical, Shirochete- Spiral shape |
|
|
Term
|
Definition
bacteria that need oxygen to help them survive and grow. |
|
|
Term
|
Definition
bacteria that can't tolerate oxygen gas, live in deep underwater sediments. |
|
|
Term
|
Definition
bacteria that prefer growing in the presence of oxygen, but can survive without it. |
|
|
Term
|
Definition
|
|
Term
How is bacteria good and bad? |
|
Definition
Bacteria is good because it plays a beneficial role in food and antibiotics, but it can be bad because they can cause diseases. |
|
|
Term
|
Definition
When one bacteria divides in half to produce two new bacteria, each genetically identical to each other. |
|
|
Term
|
Definition
|
|
Term
|
Definition
Can't make their own food. |
|
|
Term
|
Definition
Produce O2 gas, they changed earth's atmosphere from anaerobic to aerobic. They are producers. They are "blue green." |
|
|
Term
|
Definition
"True Bacteria." They are consumers. |
|
|
Term
Name three parts of the bacteria? |
|
Definition
Flagella, Genomic DNA, and Bacterial Wall |
|
|
Term
|
Definition
Through nasal secretions and touching dirty objects and then touching your eyes and nose without washing your hands. |
|
|
Term
|
Definition
a circular DNA molecule found in certain bacteria. |
|
|
Term
How does the flu spreads? |
|
Definition
The flu spreads in respiratory droplets from coughing and sneezing. |
|
|
Term
Can the flu spread before you know it? |
|
Definition
Yes, adults may be infect others 1 day before getting symptoms and up to 7 days after gettingsick. |
|
|
Term
How do you treat bacterial infections? |
|
Definition
With antibiotics. It kills it by Attacking structures that they have, but human cells don't |
|
|
Term
What is bacterial resistance? |
|
Definition
Disease-causing microbes that have become resistant to antibiotics are an icreasing public health problem. |
|
|