Term
|
Definition
When acidification has been completed (glycogen used up)
5.5-6 |
|
|
Term
|
Definition
| Holding of animals at plant before slaughter |
|
|
Term
| How does stress affect demand on muscle? |
|
Definition
stimulates contraction
O2 use increases
lactic acid produciton increases
bloodflow increases |
|
|
Term
| What stunning meathod is used on pigs? |
|
Definition
CO2 or electricity
NOT Captive bolt
|
|
|
Term
|
Definition
|
|
Term
|
Definition
Biological factor- hereditary gene, suseptibility to stress
Enviornmental Factor- Pre-slaughter stress |
|
|
Term
| What is the price of stress resistant animals? |
|
Definition
| muscle glycogen, affect lactic acid from meat to muscle |
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